How to use:
Soy Ginger Sauce is the perfect balance of umami-rich soy, zesty ginger, garlic, and a touch of sesame oil.
• Stir-fried dishes
• Marinade for fish or meat.
• Dip your dumplings, tempura ( shrimp, tofu, veggies), seared meat bites, scallion pancakes, spring rolls
• Fried Rice
• Spicy Soy Ginger is like our Soy Ginger Sauce but with a fiery upgrade! It gives you a nice hit of heat at the back of your throat, without being too spicy.
