How to use:
Curry brings a comforting warmth and a hint of spice that transforms ordinary dishes into vibrant, flavorful meals. You can expect bold, complex seasoning that enhances everything from meats and vegetables to rice and soups.
• Add curry salt to yogurt, mayo or ketchup
• Add to chicken salad. Adding dried cherries and walnuts puts it over the top.
• Toss with popcorn and butter
• Spice up meats, tofu, or veg.
• Steamed fish and vegetables
• Re-fried rice
• Tray bakes
